Friday, October 24, 2008

comfort food (again)

I know that it is completely inauthentic Italian food.

I know that as far as culinary skill is concerned, it is just about as easy as it gets.

All that aside, at the end of a particularly bad day, in the middle-ish of a particularly bad week, spaghetti and meatballs just hit the spot.

Don't forget the Parmesan cheese and garlic toast!

I would post my recipe for this, but honestly, I don't have anything new to bring to the spaghetti and meatballs party. It's all been done. I will say my recipe is close to this one by Tyler Florence but I simmer the meatballs in the sauce instead of cooking them in the oven.


1 comment:

MEDICAL said...