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We ate well this weekend, I think. We had poached eggs Florentine for breakfast on Saturday which really started out as a simple breakfast but then I realized I had everything to make eggs Benedict and then the idea of hollandaise was too eggy for me so I decided on a mornay sauce which necessitated making the eggs Florentine. Trust me, if you are me, it necessitated it. I took some pictures but they turned out pretty terrible since the food was on a blue and white plate and the place mats and napkins were also blue and white. What was I thinking? I mean, I LOVE blue and white china but I think I need yellow place mats for summer. Or perhaps this darling fabric with hand drawn gold birds from Repro Depot. So cute. It should be for $9.50 a half yard. Once I finish all the rag dolls I am working on, I think I am going to make some place mats.
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The recipe is basically very lean ground turkey, a diced red pepper, half a diced onion all browned up and then a good smokey barbecue sauce reduced down with it. I like homemade or Stubbs is good in a pinch. I obviously like pickle and cheddar cheese on mine. I have heard these sandwiches called sloppy sue but I like turkey joe. It's fun to say. Turkey joe.
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Sorry, sweetheart. It's kibble in a bowl for you!
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